Producers Pavilion

The Producer’s Pavilion features a variety of interactive exhibitions aimed at telling the story of our food from paddock to plate. The pavilion connects with both the end consumer & producer and includes the following:

A bakery and butchery, including a working bakery and butchery section.

The Kids Muster Trail includes Beeswax Wrap making, Pots & Edible Garden planting with Sophie Thomson, Flour & Bread Roll making, Goat Milking & Cheese making and Ice cream making & tastings. See our Education Experience page for details

A demonstration kitchen with celebrity cookery demonstrations, wine and cheese matching and samples.

Producer retail sites with locally grown produce for sale such as honey, cheese, oils, spices and herbs.

The 2018 Kitchen Demo Program


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